Chile Chile is widely used in many dishes to add taste to consumer preferences.
Vitamins of peppers
Nutrition Facts
Amount Per
Calories 40
Total Fat 0.4 g 0% Saturated fat 0 g 0% Polyunsaturated fat 0.2 g Monounsaturated fat 0 g Cholesterol 0 mg 0% Sodium 9 mg 0% Potassium 322 mg 9% Total Carbohydrate 9 g 3% Dietary fiber 1.5 g 6% Sugar 5 g Protein 1.9 g 3% Vitamin A 19% Vitamin C 239% Calcium 1% Iron 5% Vitamin D 0% Vitamin B-6 25% Cobalamin 0% Magnesium 5%
Total Fat 0.4 g 0% Saturated fat 0 g 0% Polyunsaturated fat 0.2 g Monounsaturated fat 0 g Cholesterol 0 mg 0% Sodium 9 mg 0% Potassium 322 mg 9% Total Carbohydrate 9 g 3% Dietary fiber 1.5 g 6% Sugar 5 g Protein 1.9 g 3% Vitamin A 19% Vitamin C 239% Calcium 1% Iron 5% Vitamin D 0% Vitamin B-6 25% Cobalamin 0% Magnesium 5%
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